A wonderful mustard glaze provides chef John Currence's smoked poultry a crisp layer. The guava polish is brightened by rum and enhanced by tips of dill pickle, mustard, and Maggi spices. This bbq brisket dish could not be the quickest supper, but it's worth the wait. When the meat is tender from toasting, it's finished with a tasty mop exactly on the grill.
Grilled Maple Mustard Hen
You've come across sauces and sauces that utilize coffee or espresso, so why not tea? Apple juice and wonderful tea make a delicious sauce for grilled poultry (or any type of healthy protein). Gather all the pretty summer vegetables, brush with olive oil or utilize a marinade, and chef up until that natural sweet taste comes via. This is among those sauces you'll intend to slather on everything, from sliced brisket to ribs.
Barbequed Tri-tip Roast Dish For A Charcoal Or Gas Grill
This recipe asks for zucchini, mushroom, eggplant, bell peppers, asparagus, and red onion. Based on a traditional Chinese style recipe, it's pork perfection in every mouthful. These bbq burgers are completely caramelized with a crunchy outside you'll hunger for over and over.
Skewers of pork tenderloin and dried figs with a zesty polish conveniently integrated. Spray them with blue cheese crumbles and fresh basil for a lot more taste. When making skewers, maintain the healthy proteins and veggies on separate sticks so they can cook more evenly. And get a few of the light teriyaki marinade for drizzling after every little thing comes off the grill.
Past all the cutting, they additionally require you to sauté them prior to adding them to the meat. My mama narrowed down the ingredients over the years to just onion, and since she doesn't like knife job, she grates it rather. Cherries and bourbon are a suit made in paradise, and produce a delightfully sweet-and-sour sauce for these barbequed chicken wings. Simply don't be surprised if people ask you to make this dish again and again.
This barbequed poultry skewer dish is suitable for those looking for a gluten-free choice to the traditional bbq. The BBQ sauce brings a rich deepness of flavor, while grilling adds a fascinating smokiness. To include moisture and bind the meatloaf combination together, mommy adds eggs, which is typical of a lot of meatloaf dishes.
Chipotle Lime Roasted Pleasant Potato Salad
What's more, you can apply this concept to shellfishes, pork tenderloin or steak. Hanger steak is among the tenderest cuts of beef, so it's ideal to treat it merely in order to allow the meat sparkle. Offer with a punchy environment-friendly bean and pleasant pepper slaw that collaborates in minutes. Cornbread is so simple to make in the house, and it's a fan-favorite at barbeques. We like cooking cornbread in a cast-iron skillet and offering it in wedges with butter and honey.

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The glaze for these smoked shelfs has a little Eastern influence with soy sauce and fresh ginger. I lately encountered a meatloaf recipe online that required 20 ingredients. I misunderstood because my mommy's meatloaf recipe has just 5 active ingredients and is, in my humble point of view, one of the very best and easiest meatloaf dishes I've ever made. This vivid lusters on any table with its fresh, seasonal bounty.
This recipe is a simple yet savory way to delight in a gluten-free barbecue that pairs splendidly with fresh vegetables or a light salad. These succulent grilled shrimp are marinaded in a tangy, gluten-free barbeque sauce and skewered for simple grilling. The shrimp cook rapidly and are packed with smoky, sweet flavors that make them a best appetiser or main course for a gluten-free barbeque. These BBQ grilled vegetables provide a scrumptious and healthy gluten-free choice to meat-based meals. The smoky, tangy barbeque sauce includes richness, while the veggies themselves supply a gratifying variety of textures and tastes. This meal is a best addition to any barbecue spread, enhancing meats or standing alone as a main course.
The Best Technique For Bbq Recipes
These barbeque ribs have double the taste thanks to the dry flavor rub and the sticky-sweet sauce. Skewers of pork tenderloin and dried figs with a tasty polish conveniently come together. Spray them with blue cheese crumbles and fresh basil for a lot more taste. To make these tacos, grill flank, skirt or sirloin steak along with red onions, after that toss in a tasty marinate after everything is sliced, and top with blue cheese. Cover the tortillas in aluminum foil and steam on the grill while the steak rests.
Our barbeque sides transform staples like coleslaw and potato salad right into side meal stunners. These barbeque sides will certainly make sure visitors clean their plates at your next backyard bbq. Every one of these dishes cleans the backyard and lighting the grill for summer barbeque events so worth it!
With a little planning and treatment, you can develop something genuinely wonderful-- and below's just how. This barbeque poultry salad is packed with a ton of various veggies and toppings for a healthy summer dish. These scrumptious smoked peppers are suitable on top of a sandwich, in fajitas, or served on the side of that brisket dish over. Out of all the barbeque recipes on the list, this pork may be my fave. Pleasant and zesty, they're packed with every little thing you desire in juicy barbequed meat. And the even more time the pork has in that sauce, the even more flavor it's able to trap.
Grilled Elote Corn Ribs
You will certainly enjoy the selection of beef, pork, chicken, fish, lamb, and vegetable recipes with all the barbecuing tips and techniques you'll need to impress your visitors. Rubbing poultry wings with a variety of wonderful and spicy spices before smoking cigarettes gives them a double dose of tasty taste. The from-scratch ranch dressing goes just as well with these wings as does a wonderful smoky beer. At Big Bob Gibson Bar-B-Q in Alabama, chef Chris Lilly butterflies a whole chicken, smokes it, after that dunks the bird into a vat of appetizing white bbq sauce. Home cooks can grill pieces of poultry until crunchy and perfectly charred, then offer them together with Lilly's great white sauce.
Make this pressure cooker pulled pork right into a pulled pork sandwich with rainbow coleslaw and pineapple to make a really delicious summer season amusing dish. Find out just how to make the easiest fall-off-the-bone slow cooker ribs that will have everybody licking their fingers & plates! This is the best technique for taking care of bbq ribs if you do not possess a smoker or it's cool outside. Sis suches as to add a bunch of various other things like brown Sugar, environment-friendly peppers, onion, pancake syrup and barbeque sauce.
Absolutely nothing screams summer season greater than this delicious smoked pineapple bbq poultry recipe. Dijon mustard and fresh natural herbs is a remarkable combination for barbequed lamb loin chops. It's okay to make use of French-cut lamb rib chops, yet readjust the cooking time accordingly. Dry rub sticks much better to seasoned ribs, and both add lots of taste to the meat while it gets on the grill. Usage both straight and indirect warm for moist and tender ribs. Turn fresh rosemary sprigs into skewers for this easy smoked shrimp dish.
You require some added time to grill a brisket, yet with this pleasant and zesty sauce, it deserves the effort. Cut the meat against the grain for finest outcomes, and serve with added sauce and soft rolls. The citrusy marinate includes excellent zinginess to this barbequed flank steak. Offer with black rice, beans and plantains for a tasty Key West-inspired dish. Made with brownish sugar, catsup and rosemary, the polish is just right for these grilled pork chops. Make sure to allow the meat represent a couple of minutes after coming off the grill to let the juices rearrange.
These gluten-free BBQ meatballs are a fantastic addition to any barbecue spread. They are succulent, savory, and can be offered on their own as an appetiser or as part of a dish. The barbeque sauce includes a wonderful and smoky layer of taste that makes these meatballs genuinely irresistible. These gluten-free BBQ pulled pork sandwiches bring all the taste without compromising on dietary requirements.
I'm speaking Texas pulled pork, honey barbecue hen, mushroom hamburgers, and much more. Marinate strips of flank steak in a wonderful and zippy glaze, after that thread on wood skewers and grill. It's the perfect bbq dish for events, outings and summertime dinners. A true smoked brisket takes a few days to prepare and hours smoked over wood to excellent.
Slow Cooker barbeque Ribs hurt, fall-of-the-bone ribs, coated in a wonderful BBQ sauce. It's a very easy Crockery Pot dish that makes an excellent weeknight dinner or a potluck dish for parties. Hey Beverly - ... I'm starting to create my traveling blog posts from our Tennessee trip, and made a decision to consist of a round-up of BBQ dishes.
Sturdy Recipes That Are Ready To Strike The Grill
Lots of meatloaf dishes use a ton of different vegetables like peppers, onions, carrots, and/or celery. Beyond all the cutting, they additionally require you to sauté them prior to [[https://www.thefreedictionary.com/including|including]] them to the meat. My mom narrowed down the active ingredients over the years to simply onion, and because she does not like knife work, she grates it rather. Break out your favored vessel for this layered salad that is loaded with cornbread, bacon, fresh veggies, and rounded off with cattle ranch dressing. Crisp veggies, tender pasta, and satisfying beef are all you might ask for in an enjoyable side.

Top Barbecue Smokers Guide!

The Dyna-Glo generated tender ribs with simply adequate pull and a great smoky flavor-- not to mention, the thickest smoke ring in our tests. The charcoal provided the wings a clean, light smokiness that turned into a more powerful, rather bitter aftertaste. If you remain in the marketplace for a brand-new smoker, we can aid you pick out the best one for your home and skill level, whether you're beginning fresh or are an experienced pitmaster.
Nevertheless, ash and charred down charcoal can keep heat for longer than you visualize. So make certain whatever has actually cooled completely prior to you clean it out, and get rid of the ash in a steel container. Once you have actually set up your smoker for success, you can make modifications by opening and closing the intake dampers.
You require to ensure the cigarette smoker you pick is large enough to fit the kind of food you'll be cooking. Yes, offsets look amazing, yet they have actually turned a lot more people off barbecue than any kind of various other smoker. An excellent water smoker like the Weber Smokey Mountain can hold a stable temperature level for hours and will just require minimal interest.
Benefits Of Barbecue Smokers
If we had to select any other issues with the Smoke Safe it would that the racks really feel cheaply made and the metal is on the slim side so cigarette smoking in severe climate need to be finished with care. It would additionally be nice to have a second door to access the timber chip tray like on the Masterbuilt. The heavy-gauge, steel timber chip tray is better built than we've seen in some of our other cigarette smoker testimonials. To locate the most effective BBQ smokers, we investigated lots of best-selling choices, contrasted attributes, talked to three sector experts and asked our experienced staff for insights.
Need to know More About Barbecue Smokers?
When considering this up, take into consideration exactly how frequently you plan to smoke, what your preliminary budget is, and where you plan to resource your charcoal or smoking cigarettes wood. Balanced out smokers, frequently also called stick burners or wood burning smokers, exude old school cool, and are where most people start when searching for a smoker. We named this our finest charcoal grill many thanks to its terrific price-to-value ratio, which gives you a superb grill from one of the most revered brands in barbeque. It can handle high temperatures whilst the cooler external temp creates condensation in the barrel for included moisture.
This Is Of Barbecue Smokers
If the end product is all that is essential to you after that go ahead and think about an electric for your first smoker. A lot of individuals (including us) love the interactive nature of charcoal. Each of these sorts of cigarette smoker has their own advantages and disadvantages and require various skills to master. Having the extra width enables you to fit an entire rack of ribs without reducing them into items like with our 30 ″ visualized below. If you desire great temperature level accuracy and consistency with a simple to make use of smoker (minus a couple of hard to get to cleansing locations) the MPS ThermoTemp is a good choice. Z Grills also use a thermal blanket for cooking in winter and an optional front shelf for additional prep room.
It produced some nicely smoked hen wings, salmon, and ribs without any acrid taste. The skin of the poultry wings and salmon crisped up a little bit without the flesh drying. A little bit of bark formed around the ribs, which was a pleasant shock for a gas smoker, as we 'd or else expect it from charcoal or wood.
All sorts of cigarette smokers been available in a variety of sizes, although some like electric/propane have a tendency to run on the large size. Budget plan dictates your alternatives, however within your budget, you still need to select which fuel source or sort of cigarette smoker to select. You'll additionally be embeded the budget plan variety for pellet grills where top quality isn't necessarily great. The timber chunks are put on top of the lit coals to develop smoke, and a water pan established on the grill grate over them. The added water aids to reflect some of the warmth and include moisture to the inside of the grill. While a kettle grill isn't technically a smoker, they are among the most commonly had items of live-fire cooking apparatus and can be used to smoke percentages of food rather quickly.

Bbq Smokers: Customer Review

This gas smoker uses adequate cigarette smoking capacity and straightforward temperature level controls in a tower style. It makes use of a 20,000 BTU heater and a dial, so you can set temperatures varying from 160 to 350 degrees. Its 690 square inches of cooking surface area is separated into four shelfs, so you can cook multiple types of foods in one session, and the large [[https://www.exeideas.com/?s=timber%20chip|timber chip]] tray is perfect for including great smoky taste to food.
Advantages Of Bbq Smokers
One thing to keep an eye out for is that just because a cigarette smoker has a certain amount of square inches, doesn't indicate you can actually fit what you plan to cook. I suggest you leave the balanced out till your 2nd or 3rd smoker, and finally, a Kamado is an excellent alternative if you have a decent budget and desire a grill/smoker combination. The food being smoked it after that positioned on the opposite side to the banked coals and the cover of the grill placed on to ensure that the cover's air vent is above the food. Balanced out cigarette smokers are an excellent purchase for someone that wants to put the moment and effort right into getting the very best from an amazing, however not simple, cigarette smoker. In a conventional balanced out smoker, the smokeshaft is situated opposite the firebox.
For an extra standard charcoal flavor, the Weber Original Pot can be used as a cigarette smoker and grill, is economical, and doesn't take up way too much room. Lang BBQ Cigarette Smokers ® are the # 1 BBQ cigarette smoker stoves since they supply FOOL-PROFF RESULTS and make use of a revolutionary method of cooking, cooking and smoking meat, poultry and fish and shellfish to perfection. " When it comes to capability, the best advice is to visualize the most food you could ever before conceivably need to cook, double it, and acquire a smoker appropriate with those demands," claims Yoder. Like many conventional grills, gas smokers use canisters of gas or gas as a fuel resource. Our specialists did not straight suggest gas cigarette smokers, though we consisted of one because of its consistent warm outcome and convenience of usage for newbies.
Kamado Grills
These pellets sit in a receptacle on the side of the smoker and are fed right into a firebox by an auger. Inside the firebox is a warmed metal rod that causes the pellets to ignite, developing both smoke and heat in the food preparation chamber above. Among the pitfalls of typical smokers is that they can't be taken along for camping journeys, summertime getaways, or tailgating celebrations. Because a smoker chefs "reduced and slow-moving," it's best for harder pieces of meat, like brisket, pork shoulders and ribs. According to our specialists, ribs are a fantastic recipe to begin with if you're new to smoking since they don't call for cutting and are simple to season. To choose the most effective smokers objectively, we exhaustively examined 55 gas, electric, charcoal, kamado, and pellet smokers, along with an interior cigarette smoker.

Like the Traeger 780, you can additionally do high-heat grilling and cooking on the Joe, however our focus was on cigarette smoking. One of the vital pieces of that was the seal around the cover, which closed in heat and wetness, keeping the ambient moisture up and minimizing the dreaded "stall" when smoking. It's a great set-it-and-forget-it smoker, but you can always go analog with it and get highly involved in the cooking process if you  would certainly favor. Due to the means these smokers job is fairly basic, you can order a truly well made cigarette smoker for under $300. This all fails if you break typical barbecue knowledge and purchase a low-cost straight cigarette smoker.
While all of the smokers we examined were small sufficient for home usage, we liked the models with spacious cooking surfaces. Smoking calls for higher area than high-heat cooking (a brisket or pork shoulder occupies a lot more space than a number of steaks), so we valued designs with several shelfs and also hanging hooks. Preferably, grates ought to be flexible, and there should be most of them-- we did not prefer versions with simply a number of grates and a few positioning choices.
Vents on the bottom and top of the cigarette smoker enable you to manage the temperature inside the chamber, and a water pan rests just listed below the chef area to maintain food moist. Bullet smokers are compact, however, and some designs are piled so tightly that you might have problem accessing the food on the middle shelfs mid-cook. Vertical or "closet" cigarette smokers have a high, closet-like layout with a solitary door on the front and three to 5 racks for food inside. The warm resource (typically electrical) sits in the base, enabling the warm and smoke to waft up and fill the room.
This relies on several aspects including the environment your cigarette smoker is revealed to, just how carefully you take care of the smoker, and the quality of the cigarette smoker you purchase. If you are searching for a set and forget it, try to find electronic or computer control attributes that take some of the exercise for you like the Kamado Joe Konnected Joe Digital Charcoal Grill and Smoker from our checklist. Many thanks to the deepness and shape of the kettle, you can develop a little charcoal bed on one side and set the bother the various other. This is most easily performed with Weber's Char-Basket charcoal owners and a little aluminum foil as a warm deflector. The burning coals will progressively light the unlit ones, maintaining the temperature low and increasing the shed time. If you're someplace cool and are dealing with warm retention, then a Kamado grill can assist address that trouble for you many thanks to their superb insulation.

The Forbidden Truth About Gas Grills Unmasked By An Old Pro

You can fairly essentially invest 10s of hundreds of bucks on a gas grill, or simply a couple hundred dollars. The last frequently consist of expensive attributes like side heaters and rotisseries to hide the reality they're inexpensively made and will not last for greater than a couple of years. Naturally, this won't do, which is why we invested greater than a month putting 14 gas grills to the test. Most of our leading picks are from Weber, a brand understood for its long life and customer service-- and one Serious Consumes staffers have used for years.
This action avoids the juices from spilling out when cut. For optimal flavor and dampness, choose fresh, top quality skin-on, bone-in poultry fifty percents, considering 3-4 extra pounds each to make sure even cooking. There are very couple of circumstances when we've in fact utilized a barbecue grill's side burner.
Why Gas Grills Is Better/worse Than (alternative)
Clients discover the barbecue grill portable and simple to utilize. They appreciate its size, simplicity of assembly, and cleansing. Nevertheless, point of views vary on heat circulation and develop high quality. That's why we say to spend up ... and why five out of 6 of our favored gas grills are from Weber. In the case of our winners, these are 10 to 12 years.
We provide hassle-free shop hours has actually focused on both interior home heating and outside cooking. Given that our beginning we have strived to promote products of a superior value and quality. 2-, 3-, four-burner ... we can not claim any kind of one size is the very best suitable for every person. Nevertheless, we'll assert a three-burner grill is our favored for its flexibility, pricepoint, and cooking location. For many home cooks, it'll be spacious enough for weeknight cooking and backyard bashes (as long as you cook in batches-- alliteration!). Enabling barbequed poultry to rest for mins rearranges juices, improving flavor and tenderness.
The Trick of Gas Grills That No-one is Speaing Frankly About
Check the shade of the meat; it needs to not be pink near the bone. These aesthetic indicators, coupled with a meat thermostat reading, confirm that your hen halves prepare to serve. Using a meat thermometer supplies one of the most exact way to check doneness. Put the thermostat into the thickest component of the poultry, preventing any kind of bones. For extra tenderness, you can prepare the hen to 170 ° F . This method guarantees succulent meat while removing the danger of undercooking.
Camp Cook Traveler 2 Heater Oven
Food preparation hen halves on a gas grill involves grasping various methods. Understanding direct and indirect warmth, in addition to timing, makes certain optimal outcomes. Setting up your gas grill properly makes sure a smooth food preparation experience for your poultry halves.
We're big followers of Weber's grills, be it gas, charcoal, or pellet. They execute well, are very easy to utilize, and are backed by extraordinary customer service and service warranties. On the gas grill front, the Weber Spirit II E-310 is our favorite barbecue grill and, we think, well worth the investment. It's very easy to make use of and clean, is durable, and executes well.
The clean-up process is quick and pain-free, and the repair is very easy and low-cost. It arrived mostly assembled, making it sensible and simpler to utilize for little dishes. We assume any kind of gas grill can take advantage of a collection of GrillGrates.
Try to find clear juices running from the poultry when pierced with a knife. If the juices are clear and not pink, the poultry is most likely done. Additionally, the skin must show up gold brown and crunchy.

Smoker Grills No Further a Mystery

Instead they rely on timber chip trays that aren't as effective as timber, charcoal or pellets at instilling flavor right into food. Kamado grills, like the Big Environment-friendly Egg, are actually hybrid grill-smokers. These huge, acorn-shaped ceramic chef boxes can keep reduced temperature levels for many hours, or accumulate scorching heat with temperature levels that overshadow 800 levels. It's an extremely versatile alternative, which has actually made it a portal gadget for brand-new barbecuers. The very best pellet grills benefit steaks if you like adding a wood-fired taste to your steak.
When I tried to smoke a whole brisket, I ended up sufficing in fifty percent to make it fit. That claimed, I was able to create a very crusty, smoky, brisket and hold it for an extensive duration after using the built-in temperature probe and establishing a target temperature level. Vertical pellet smokers are produced smoking cigarettes huge amounts of food at reduced temperature levels. If you're cooking for a group, the Camp Chef XXL Pro has the space to cook a bbq banquet. Temperature control and variance are one of the most crucial attributes to remember. Some pellet grills succeed at cigarette smoking at extremely low temperature levels (170 ° F and below), however can also swiftly risen to high temperatures higher than 500 ° F for jobs such as hot or baking pizzas.
It also can be found in a larger version if you need something a little bigger. Our hands-on experience with the Yoder Smokers YS640s Pellet Grill left us completely thrilled. This poor young boy isn't simply a yard showstopper; it's a competition-grade pellet cigarette smoker that can deal with anything from a family members event to a barbeque showdown. Our team at The Barbecuing Dad developed a detailed system for screening, examining, and ranking pellet grills.
A barbeque compulsive, Ben lags 250+ of The Online Grill's recipes, in addition to countless bbq overviews to aid barbeque newbies reach holds with the world's best form of cooking. While still fairly durable, once the paint splits it can permit your grill to rust conveniently soon after. It has an automated electrical feed system to assist you be a lot more hand-off with your cooking, and will enable you to cook all the ay approximately 450 levels fahrenheit. The Camp Cook Woodwind is a little heftier in the rate department but if you can spray out it's worth every dime.
Whatever Wild Video Game Cookbook: From Fowl And Fish To Bunny And Venison
Gone are past concerns with warm up speeds and warm retention, all in support of a reputable, research, smoker that locks in cigarette smoking temperature levels. The SmokePro has the option of an included sear box which can get to an incredible 900 ° F, and will certainly permit you to burn steaks or hamburgers, as well as usage progressed cooking techniques like reverse hot. The SmokePro's ash cleanout system makes it very easy to vacant ash from the chamber.
For example, 225 ° F is seen as the common cooking temperature for many meat smoking cigarettes. Pellet cookers escape power, so the very first point to do is connect it in at one of the most suitable power source on your patio area or yard. Make sure that the unit is set up with lots of area around it, and doesn't offer a safety and security threat, or where the smoke will be a disturbance. Natural wood barbeque pellets are additionally much safer and cleaner than charcoal to cook with. Its clever cooking system allows this to be a collection and forget system in the truest feeling possible. It performs well at keeping an eye on temperatures and tweaking pellet melting as necessary.
What Everyone Does What You Ought To Do Different And In Regards To Smoker Grills
Having the ability to control your grill using your phone is a great trick (especially if you live someplace that obtains extra cold). Great insulation isn't very essential when you are scorching steak over burners putting out 37,500 BTUs. For this technique you'll need a couple of sheets of light weight aluminum foil, and a few heaps of wood chips. This has actually been done to keep the cost of the grill down, however you do give up several of the benefits of a true Kamado grill.

It's major cooking area is substantial at 700 square inches, giving you sufficient area to collaborate with. This is planned to be a budget design of more popular smokers, but don't mistake that for being low-cost. It likewise has a fire broiler to permit you to utilize open flame searing. It's equipped with an excellent quality PID controller that makes it among the most convenient and reliable barbeque smokers to make use of. Its temperature level control used by the application is strong enough albeit a bit complex in the beginning to get to grips with. In spite of its small build, the smoker chamber is thick and well-insulated.
The Weber Smokefire EX6 second Gen is the most up to date renovation to the not-so-popular EX4 version. With the updates, Weber has actually shown improvements to exactly how it makes pellet smokers. Like the Traeger 780, you can additionally do high-heat grilling and cooking on the Joe, yet our focus got on smoking. Among the vital items of that was the seal around the lid, which enclosed heat and moisture, maintaining the ambient humidity up and reducing the dreaded "delay" when smoking cigarettes.(Image: [[https://images.unsplash.com/photo-1629600928749-31db73b70a28?ixid=M3wxMjA3fDB8MXxzZWFyY2h8M3x8YmFyYmVjdWUlMjByZWNpcGV8ZW58MHx8fHwxNzQ3NjMzNTU0fDA\u0026ixlib=rb-4.1.0|https://images.unsplash.com/photo-1629600928749-31db73b70a28?ixid=M3wxMjA3fDB8MXxzZWFyY2h8M3x8YmFyYmVjdWUlMjByZWNpcGV8ZW58MHx8fHwxNzQ3NjMzNTU0fDA\u0026ixlib=rb-4.1.0]])